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Shackelford’s Surgery of the Alimentary Tract (8th Edition) – eBook

SKU: shackelfords-surgery-of-the-alimentary-tract-8th-edition-ebook

Original price was: $423.40.Current price is: $23.00.

eBook details

  • Author: Charles J. Yeo
  • File Size: 113 MB
  • Format: PDF
  • Length: 2408 pages
  • Publisher: Elsevier; 8th edition
  • Publication Date: December 18, 2017
  • Language: English
  • ASIN: B078HBMV97
  • ISBN-10: 0323402321
  • ISBN-13: 9780323402323
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Description

For over six decades, the prestigious Shackelford’s Surgery of the Alimentary Tract 8th edition PDF has been a foundational resource in the ever-evolving landscape of gastrointestinal (GI) surgery.

This meticulously updated 8th Edition, curated by renowned specialists Drs. Charles J. Yeo, David W. McFadden, Steven R. DeMeester, Jeffrey B. Matthews, and James W. Fleshman, presents authoritative insights that encompass all facets of GI surgery. The book is lavishly illustrated, showcasing advanced techniques in endoscopic, robotic, and minimally invasive surgeries alongside contemporary medical treatments.

Each section of the book is edited by a leading expert in the realm of GI surgery, ensuring that the chapters are enriched with critical topics presented by some of the most distinguished professionals in the field. This comprehensive resource serves as your definitive guide to systematic methodologies relevant to a wide spectrum of adult and pediatric gastrointestinal disorders.

Highlights of this essential text include:

  • A wealth of exquisitely detailed intraoperative and laparoscopic images, complemented by radiographs and illustrative drawings, designed to enhance comprehension and clarity throughout the text.
  • Crucial content organized in user-friendly tabular formats, providing lists of differential diagnoses for swift reference.
    • A deep dive into significant advancements in minimally invasive and robotic surgery, the implementation of personalized therapies grounded in genomics and proteomics, and the latest pharmacological innovations for diverse GI conditions.
    • New content dedicated to laparoscopy techniques for rectal cancer, exploration of sacral nerve stimulation for incontinence and constipation, progressive management strategies for Crohn’s disease and ulcerative colitis, enhancements in immunosuppression protocols for transplant candidates, and groundbreaking therapies for inflammatory bowel disease.

Review

“This is, without a doubt, my go-to GI surgery ebook. As a senior resident, I found its practical insights invaluable, and I am confident it will continue to be a crucial resource as surgical practices evolve. The authors’ foresight in including emerging technologies like the POEM procedure and the Magnetic Sphincter Augmentation Device (Linx) highlights their commitment to incorporating current innovations alongside established surgical techniques. This comprehensive ebook, while perhaps not delving into the intricate molecular details found in other texts, stands out as a prime resource for practicing surgeons and senior residents aiming to excel in the field of GI surgery.” — Peter Nau, MD, MS, FACS (University of Iowa Hospitals and Clinics) — Doody’s Score: 94, 4 Stars!

IMPORTANT: Please note that access to Expert Consult or any other access codes is NOT included with this purchase. You will receive only the Shackelford’s Surgery of the Alimentary Tract 8th edition PDF.

This meticulously crafted edition is an indispensable reference, designed to meet the needs of healthcare professionals devoted to mastering the complexities of gastrointestinal surgery. Available now for those who seek excellence in surgical practices.

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