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Understanding Nutrition (16th Edition) – eBook

SKU: understanding-nutrition-16th-edition-ebook

Original price was: $89.90.Current price is: $17.00.

eBook Details

  • Authors: Ellie Whitney, Sharon Rady Rolfes
  • File Size: 117 MB
  • Format: PDF
  • Length: 816 Pages
  • Publisher: Cengage Learning; 16th edition
  • Publication Date: ‎ January 1, 2021
  • Language: English
  • ASIN: B08QRF8BJQ
  • ISBN-10: 0357447514, 0357447921
  • ISBN-13: 9780357447512, 9780357447925
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Description

Unlock the secrets of nutrition and shape your career path with the highly acclaimed textbook, Understanding Nutrition, 16th Edition, (PDF). This essential resource demystifies the world of nutrition, transforming complex scientific principles into digestible and relatable content. With structured, step-by-step explanations of fundamental nutrition concepts, you will gain a clear understanding of how to apply these principles to both your personal and professional life.

Featuring eye-catching illustrations and quick-reference nutrition tables, Understanding Nutrition breaks down intricate topics, making them more accessible for both students and aspiring health professionals. By mastering the insights presented in this textbook, you’ll be equipped to make informed dietary choices and impart accurate nutritional information to others throughout your career.

Whether you’re studying for a degree in health sciences or seeking knowledge to improve your own well-being, this 16th edition serves as an indispensable guide. Elevate your understanding of nutrition today and empower yourself to make healthier choices for yourself and your clients.

For educators, additional resources are available; feel free to reach out if you’re interested in obtaining the Understanding Nutrition 16e test bank or other instructor materials.

NOTE: This product exclusively includes the ebook, Understanding Nutrition, 16th Edition, in PDF format. Please be aware that no access codes are provided.

Additional ISBNs: 978-0357447901, 978-0357447512, 978-0357447925, 0357447905, 9780357447901.

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